Pumpkin Carving Competition at Southeast Culinary & Hospitality CollegeOctober 29, 2012
The students of Southeast Culinary & Hospitality College will be having a Pumpkin Carving competition from noon till 4 pm on Monday October 29 — the judging will follow. Guests may view the students during the carving and they may see the finished pumpkins Monday afternoon and all day Tuesday and Wednesday.
For more information please call Chef Richard Erskine at 276-591-5699.
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